What restaurants cook with coconut oil?

Thai, Indian, Filipino, and Caribbean restaurants commonly cook with coconut oil. Use the search on this page to find coconut oil restaurants near you.

What makes coconut oil a good cooking fat?

Coconut oil is high in saturated fat, making it very stable at cooking temperatures. Virgin coconut oil has a smoke point of ~350°F and adds tropical flavor to curries and stir-fries.

Coconut Oil Restaurants Global Map

Coconut oil English (US)

Coconut oil English (UK)

Coconut oil English (Australia)

Kokosöl German

Huile de coco French (Belgium)

Coconut oil English (Canada)

椰子油 Chinese (Mandarin)

Aceite de coco Spanish (Costa Rica)

Kokosový olej Czech

Huile de coco French

Kokosöl German

Minyak kelapa Indonesian

Coconut oil English (Ireland)

Olio di cocco Italian

ココナッツオイル Japanese

Minyak kelapa Malay

Aceite de coco Spanish (Mexico)

Kokosolie Dutch

Coconut oil English (New Zealand)

Óleo de coco Portuguese

Aceite de coco Spanish (Puerto Rico)

Coconut oil English (Singapore)

Klapperolie Afrikaans

코코넛오일 Korean

Aceite de coco Spanish

Kokosolja Swedish

Kokosöl German (Switzerland)

น้ำมันมะพร้าว Thai

زيت جوز الهند Arabic

Dầu dừa Vietnamese

Kokosolje Norwegian

Kokosolie Danish

Olej kokosowy Polish

Кокосова олія Ukrainian

Кокосовое масло Russian

Λάδι καρύδας Greek

Hindistancevizi yağı Turkish

שמן קוקוס Hebrew

नारियल तेल Hindi

ناریل کا تیل Urdu

Langis ng niyog Tagalog

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Restaurants Cooking with Coconut Oil

Coconut oil is a tropical plant oil widely used in Southeast Asian, South Asian, and Caribbean cuisines. This map displays restaurants that cook with unrefined (virgin) coconut oil as a primary fat.