What does seed-oil-free mean?

Seed-oil-free restaurants do not use any industrial seed oils — canola, soybean, sunflower, corn, cottonseed, safflower, or grapeseed oil — cooking exclusively with traditional fats like tallow, lard, butter, ghee, duck fat, olive oil, coconut oil, or avocado oil.

Why do people avoid seed oils in restaurants?

Industrial seed oils are highly processed, high in omega-6 polyunsaturated fats, and can oxidize easily at cooking temperatures. Many people seeking to reduce inflammation look for restaurants using traditional fats instead.

How do I know if a restaurant is truly seed-oil-free?

Ask the restaurant directly what oil they cook with. LocalFats.com lists restaurants specifically identified as using alternative fats instead of seed oils — click any listing to see their confirmed cooking fats.

100% Seed Oil Free Restaurants Global Map

Seed oil free English (US)

Seed oil free English (UK)

Seed oil free English (Australia)

Ohne Samenöle German

Sans huiles de graines French (Belgium)

Seed oil free English (Canada)

无种子油 Chinese (Mandarin)

Sin aceites de semillas Spanish (Costa Rica)

Bez semenných olejů Czech

Sans huiles de graines French

Ohne Samenöle German

Bebas minyak biji Indonesian

Seed oil free English (Ireland)

Senza oli di semi Italian

種子油不使用 Japanese

Bebas minyak biji Malay

Sin aceites de semillas Spanish (Mexico)

Zaadolie-vrij Dutch

Seed oil free English (New Zealand)

Sem óleos de sementes Portuguese

Sin aceites de semillas Spanish (Puerto Rico)

Seed oil free English (Singapore)

Saadolie-vry Afrikaans

씨앗유 무첨가 Korean

Sin aceites de semillas Spanish

Fröolje-fri Swedish

Ohne Samenöle German (Switzerland)

ปลอดน้ำมันเมล็ดพืช Thai

خال من زيوت البذور Arabic

Không dầu hạt Vietnamese

Uten frøoljer Norwegian

Uden frøolier Danish

Bez olejów z nasion Polish

Без олій з насіння Ukrainian

Без масел из семян Russian

Χωρίς έλαια σπόρων Greek

Tohum yağı içermez Turkish

ללא שמני זרעים Hebrew

बीज तेल मुक्त Hindi

بیجوں کے تیل سے پاک Urdu

Walang seed oil Tagalog

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Seed-Oil-Free Restaurants

Seed-oil-free restaurants avoid all industrial seed oils — canola, soybean, sunflower, corn, cottonseed, safflower, and grapeseed — cooking exclusively with traditional fats like tallow, lard, butter, ghee, duck fat, olive oil, avocado oil, coconut oil, or peanut oil.