Tandy's

A seed-oil-free kitchen serving breakfast, brunch, lunch, and dinner made with olive oil, butter, and tallow. Seasonal dishes, house-made pastries, handcrafted Embers chocolate, and a relaxed place to settle in.

Tandy’s Café is a seed-oil-free kitchen rooted in thoughtful sourcing and intentional cooking. We prepare our food using traditional fats like olive oil, butter, and tallow—never industrial seed oils—so every dish is made with care, flavor, and integrity.

From breakfast and brunch to lunch and dinner coming soon, our menu highlights seasonal ingredients, house-made pastries, and nourishing meals you can feel good about. Pair it with our handcrafted Embers chocolate, coffee, or a well-curated wine list, and settle in.