How Ya Dough’n in Las Vegas, NV

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How Ya Dough’n

Seed Oil Free Restaurant in Las Vegas, NV

Description

Artisian sourdough pizza restaurant, with from scratch kitchen. All dough is made in house and fermented for up to 12 days. We create high-end gourmet pizzas that stand above the rest.

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We never cut corners and we never spare expense on ingredients. Each location is built around friendly service, fresh food, and a welcoming place to gather. 

Available for dine in, take out and delivery at all locations

All pizzas are 100% seed old free using only fresh pressed Extra Virgin Olive Oil

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