If you’re in Salt Lake City, Redmond Heritage Farm Kitchen is owned by the farm and also sells raw milk from their farm in their retail section.
I had the chicken pesto sandwich, with coconut oil fries and a smoothie.
Everything was excellent.
They also sell raw milk from their farm in the retail section of their restaurant.
Do you know of any farm-to-table restaurants that use something other than seed oils? Add them to the map using the submission form.
